Northern Chef

Northern Chef is where superior quality seafood meets everyday convenience. From responsibly sourced shrimp and wild-caught salmon to artisan-crafted specialties like Chilean Sea Bass and Coconut Shrimp, every product is made with care to bring the ocean’s best flavors to your table.

We partner with trusted day-boat fishermen and sustainable farms to ensure our seafood is always fresh, all-natural, and held to the highest standards. With easy bake, pan-fry, or microwave options, Northern Chef makes it simple to enjoy chef-level meals at home—whether you’re serving a family dinner, creating a memorable appetizer spread, or treating yourself to something extraordinary.

Our promise: premium seafood, responsibly sourced, and crafted for unforgettable meals.

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MOST POPULAR PRODUCTS

  • Nashville Hot Shrimp

    Crispy shrimp with a fiery Nashville-style kick. Bold, spicy, and addictive—perfect for anyone who loves heat with their seafood.

  • Coconut Shrimp

    Juicy shrimp coated in a crunchy coconut crust. Sweet, savory, and golden brown—an island-inspired favorite that’s perfect for dipping.

  • Wild Baja Shrimp

    Wild-caught shrimp from the pristine waters of Baja. Naturally sweet, tender, and versatile enough for tacos, skewers, or simply grilled with lemon.

  • Alaska Sockeye Salmon

    Rich, flavorful salmon sustainably caught in Alaska’s icy waters. Known for its vibrant color and omega-3 benefits, it’s a chef’s choice for heart-healthy meals at home.

  • Sea Salt & Pepper Calamari

    Lightly seasoned calamari with a crispy coating and a hint of sea salt and cracked black pepper. A restaurant-style appetizer that’s ready in minutes.

  • Honey Walnut Shrimp

    Crispy shrimp glazed in sweet honey sauce and topped with candied walnuts. A restaurant classic made easy for family dinners and special nights in.

  • Seafood Medley

    A premium blend of shrimp, calamari, mussels, and more—perfect for pasta, paella, or stir-fry. A chef-inspired mix that makes seafood nights simple.

  • Wild Baja Shrimp Ring

    Plump, wild-caught Baja shrimp arranged in an elegant serving ring. Perfect for entertaining with cocktail sauce—fresh, simple, and always a crowd-pleaser.

  • Boom Boom Shrimp

    Spice up your meals with Northern Chef's Boom Boom Shrimp! These farm-raised shrimp are coated in a light, crispy batter and pack a bold, savory kick. Perfect as an appetizer or main dish, they’re quick to prepare and sure to impress.

  • Jumbo Butterfly Shrimp

    Northern Chef Jumbo Butterfly Shrimp are breaded in a two step process making it truly great to eat and easy to prepare. Our all natural jumbo shrimp are butterfly cut and lightly breaded with a gluten free coating. These crispy shrimp are versatile and be served as appetizer or main dish component with the included sweet chili sauce.

  • Chilean Sea Bass

    High-quality, wild-caught, and MSC-certified sustainable product. These skinless, boneless, and individually quick frozen portions are all-natural and chemical-free.

  • Crispy Pub Style Rockfish

    Northern Chef Crispy Pub Style Rockfish is responsibly caught off the coast of Oregon and is certified sustainable by the Marine Stewardship Council (MSC). The flaky white fillet is complimented perfectly by our naturally gluten free coating and pairs great with any sauce or just a squeeze of lemon. The fillets are versatile and can be a great component to any meal or enjoyed by themselves as a snack. Simply heat in the oven or air fryer and enjoy.